AYERS-CORIANDER WHOLE-400G-SPACW400
AYERS-CORIANDER WHOLE-400G-SPACW400
SKU:SPACW400
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Ayers Whole Coriander 400g – Aromatic Coriander Seeds for Curries and Homemade Masala | Lotus Food Stores
Product Overview:
Build flavour from the very beginning of your recipe with Ayers Whole Coriander 400g. Also known as coriander seeds or whole dhania, these aromatic seeds offer a gently earthy, citrus-like character that works beautifully in Indian, Sri Lankan, Middle Eastern and everyday home cooking. Use them whole for tempering and pickling, crush them for marinades, or toast and grind them when you want a fresher homemade masala. The generous 400g pack suits regular cooks and households that prepare spice blends in larger batches.
Key Features:
- Ayers brand whole coriander seeds
- Generous 400g value pack
- Earthy, warm flavour with gentle citrus-style notes
- Suitable for use whole, crushed, toasted or ground
- Useful for both everyday cooking and batch spice preparation
Benefits:
- Whole seeds retain their aroma longer than pre-ground spice
- Allow you to grind only the quantity required for each recipe
- Blend naturally with cumin, chilli, turmeric and other spices
- Large pack is practical for frequent cooking, pickling and homemade masala
Uses:
- Dry-roast and grind for curry powder or garam masala blends
- Add whole to tadka, tempering and slow-cooked curries
- Crush for spice rubs, marinades and roasted vegetables
- Use in pickles, chutneys and preserved recipes
- Combine with cumin to prepare homemade dhania-jeera powder
Why Choose Ayers Whole Coriander from Lotus Food Stores?
Ayers Whole Coriander gives home cooks the flexibility to decide how fresh, coarse or aromatic their seasoning should be. Lotus Food Stores offers it alongside complementary whole spices, chilli powders, lentils and pantry staples for complete recipe preparation.
Order Now
Order Ayers Whole Coriander 400g online from Lotus Food Stores and keep a generous supply of aromatic coriander seeds ready for curries, pickles and freshly ground masala.
Storage Instructions:
Store in a clean, dry, airtight container away from direct sunlight, moisture and heat. For the strongest aroma, roast or grind only the amount needed shortly before cooking.
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